The restaurant at this Franschhoek hotel in Cape Winelands specialises in slow food like oxtail, bobotie, tomato bredie, to name a few. The setting is very sophisticated, and guests can even choose to dine on the patio or just enjoy sundowners outdoors.
L’ermitage Chateau and Villas is perfectly suited to host conferences and meetings. It can be used for smaller business and corporate conferences, but also has seating for up to 80 delegates.